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Chess Pie |
By Ann McGrew |
Description: |
A family favorite!
| Ingredients: |
1 C sugar
1/2 gutter, softened
3 eggs
1 1/2 tsp vinegar
1 tsp vanilla
1 T cornmeal
1 unbaked pie shell
| Directions: |
Mix all ingredients. Quickly pour into unbaked pie shell. Bake 350 degrees for 45 minutes or until set.
| Prep Time: 15 minutes |
Cook Time: 45 minutes |
Category:
Desserts
| Servings: 8 |
(Print) |
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