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Pineapple Fluff |
By Rhonda Reigle |
Description: |
| Ingredients: |
1-16 oz Regular Cool Whip
1-8 oz Regular cream Cheese
1 small instant French vanilla pudding - mix well
1 cann (heavy syrup) crushed pineapple drained
1 can (heavy syrup) chunk pineapple drained
| Directions: |
Mix together the Cool Whip, cream Cheese and instant French vanilla pudding
Add the crushed pineapple and the chunk pineapple
| Prep Time: 30 minutes |
Cook Time: 15 minutes |
Category:
Desserts
| Servings: 8 |
(Print) |
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